2008 Urban Red - $25
Amigoni Estate - Missouri

Amigoni Vineyards
To Kati Block
Production: 50 cases

Very black in color with a deep red edge, the Urban Red reveals a profound bouquet of cherries. The wine is complex, a little vanilla and a little chocolate are in the background. On the palate, very powerful and concentrated. This wine is robust and packed with flavor. It seems that Missouri Cab Sauvignon from our vineyards really bring out cherries - red cherries and bing cherries. The mouth feel is massive and round with silky tannins. The nose is a lovely local Missouri American Oak. Bury your nose in a glass and savor the smell. This vintage will benefit from two years of cellaring if you can wait that long. Salute’.

2009 Urban White - $16
Amigoni Estate - Missouri

66% Chardonnay/
34% Viognier -
To Kati Block

Two varieties of grapes from the Amigoni Estate Vineyard in Missouri make up this fresh and lively wine’s inaugural bottling. A unique flavor experience, the aroma of the Viognier with the crispness of the Chardonnay. Our wine’s core profile is 100% Missouri grapes from the To Kati bloc with 66% Chardonnay and 34% Viognier. Urban White was produced and aged at our Kansas City urban winery which produces wine exclusively from locally grown European grape varieties. Salute’.

Only 65 Cases Produced.

2008 Mourvedre – $18.00
Missouri - Amigoni Vineyards

From the To Kati bloc of Amigoni Estate Vineyard in Missouri comes the first bottling of a peppery, earthy and spicy flavored Mourvedre. A grape that originally was named after a Spanish town, the word “Mourvedre” is of French derivation and is pronounced “more-ved-druh” by most English speakers. In Portugal they call it Mataro, in Spain it is called Monastrell, we call it, “interesting”. This Mourvedre was produced and aged at our Kansas City urban winery which produces wine exclusively from locally grown European grape varieties. Salute’.

Only 25 Cases Produced.

Cabernet Franc
Amigoni Estate
Missouri - 2008 - $30.00

Amigoni Vineyards
To Kati Block
Production: 70 cases

This full bodied Cab Franc shows structure yet elegance. This wine has aromas of dried plums, raspberry, and ripe, dark cherry. It coats the palate with flavors of dark fruit and medium tannin that give way to a long finish. Aged 18 months in American Oak. The world would be a better place if everyone drank more Cab Franc!